Raw Food

There is a hidden appeal in eating raw meat/seafood.  Usually if a restaurant menu has one of these items, there is a solid guarantee I will order it.  That being said, the two crudos on our menu at Pacific Hideaway are of course two of my favorite dishes on the dinner menu.

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Tuna crudo with eggplant vinaigrette, broken red pepper vinaigrette, and crispy shallots

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Amberjack crudo with quick pickled vegetables, avocado puree, aji amarillo vinaigrette, and herb oil

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